Producing honey is one of nature's delights.
You kill nothing to
produce one of the finest foods available to man. The work must
necessarily be carried out in an unhurried manner or the bees and
therefore your production levels will suffer. Even when you have
supervised all the work carried out on the hive yourself and
handled your bees for years, you are still presented with a feeling
of mystery when dealing with honey. There are innumerable
legends and items of folklore about honey and bees. Honey is said
to help a number of illnesses, including arthritis and bronchitis.
Apparently, the Phoenicians called Britain the Isle of Honey.
For all its centuries of use and appreciation, honey has still not
been conclusively analysed. There is still a small percentage of the
contents that has not been classified. There have been attempts to
produce honey from the known constituents but this has not been
successful. Clearly we require bees to make our honey as much as
we require them to pollinate our crops. If you live in a fruit-
growing area, you may be able to find a farmer who will actually
pay you to put your hives in his orchards to pollinate his fruit.
This is indeed a bonus; your bees get free access to nectar-rich
fruit blossoms and on top of that you are paid for their efforts.
To sell good, clean honey is often just a question of putting a
sign at your gate. In many areas, especially if you are keeping bees
in an urban environment, this is sufficient to sell surprisingly large
quantities. In country situations you may have to take your
produce to shops or other outlets. Make sure that the label clearly
shows that it is pure honey and where it was made. Customers like ,
to know where the honey came from and a pretty label will help
your jar to sell if it is in competition with others.
selling honey